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Archive for October 31, 2009

Market Notes: How to fillet a fish

This week’s demonstration in Gloucester by fishermen protesting federal rules changes, along with a recent visit to the Gulf of Maine Research Institute in Portland, has me thinking a lot about fish lately. We’re fortunate to have access to two different CSF’s that help support our local fisheries — Eastman’s for fish and the Yankee Fisherman’s Cooperative for native shrimp.

 

Eastman’s shares come as fillets but, for those of you who are interested, here’s a great video (via Diary of a Locavore) showing how to fillet haddock. Added bonus: getting a peek at fish processing.

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