Archive for August 24th, 2010

10 Days of Tomatoes

Tuesday, August 24th, 2010

cherry-tomatoes.jpgIn celebration of this summer’s abundance of tomatoes, Tracey Miller will be featuring recipes for this versatile fruit on her Wellness blog — a new one every day for the last 10 days of August. The recipes will include using raw tomatoes as well as cooked, with the series starting off with one for Fresh Pasta Sauce, followed by another for Cherry Tomato Chewies. Tips on preserving will also be offered along the way. Make sure to check Tracey’s blog daily to see what’s new!

 

Many local farmers are offering bulk orders of tomatoes and the option of pick-your-own.  Warren Farm (weekdays 9–6, weekends 9–4) and Brookford Farm (daily except Sunday, 9:30–1 and 2:30–6) are both offering  pick-your-own tomatoes, wilth Brookford Farm also offering special pricing for bulk orders of tomato seconds. Many other farms are also taking bulk orders on tomatoes, such as Stout Oak Farm and Pickpocket Farm, or ask at your local farmers’ market. It’s a perfect time to get canning!

Strawbery Banke 2010 Vintage and Vine

Tuesday, August 24th, 2010

On Saturday, September 11, 2010, from 5:00 to 8:00 p.m. join Strawbery Banke for its 2010 Vintage and Vine find-raising event. This year Stawbery Banke is partnered with the New Hampshire Liquor & Wine Outlets to offer a wine tasting tour through Strawbery Banke’s historic houses. There will be hundreds of wines to taste and order, star chefs grilling under the tent, food by the seacoast’s best restaurants at every house, music by Truffle Electric, and a silent auction.

Tickets are $35 per person or $55 including a VIP reserve tasting. Tickets can be purchased at Strawbery Banke’s website or by calling 603.422.7501.

For more information about the event see Strawbery Banke’s Vintage and Vine page.

Season Extension and Hoop House Construction Workshop

Tuesday, August 24th, 2010

The Greater Seacoast Permaculture Group has just announced a new meet-up featuring a workshop on season extension and hoop house construction. This hands-on workshop should prove to be popular!

Season Extension and Hoop House Construction Workshop

Greater Seacoast Permaculture Group

Dover, NH

Sunday, September 19, 10 a.m.

 

Imagine harvesting your own healthy salads right through the winter. What if you could move beyond the traditional New England growing season to “start earlier” and “harvest later?” Join us in learning the process of growing herbs and veggies beyond the standard growing season with cold tolerant / hardy plantings and using season extension structures.

 

Keeping with our Permaculture Permaculture Principle #2 to Catch and Store Energy (using the cold frame to extend the harvest), Principle #3 Obtain a yield (extended veggies!) and #9 Use Small and Slow Solutions (a simple, easily built structure)…

 

Please join David Homa, owner of Post Carbon Solutions and Kzeloumsen Permaculture Gardens, for a workshop on options for Season Extension and Hoop House construction. This session will focus on the what, why and how of season extension for the Seacoast gardener. We will discuss the suitable crops, planting strategies/schedules and types of structures that can help you with season extension. David has recently opened Urban Farm Fermentory in Portland, a place of demonstration and teaching about permaculture. You can read more about it here

 

Furthermore, we will have some hands-on experience in building a standard season-extension hoophouse for backyard/garden use that David has developed. The model we’re building is scalable and we will have hand-outs giving the directions for this size and suggested variations that you might want to consider if you build one yourself later (and teach your friends and neighbors). We can also discuss the option of starting a “hoop house raising” series of events, where we can help construct these for each other.

 

We’ll start with some background on season extension and plant selection, followed by a briefing on the hoophouse design and construction. Bring appropriate work clothes/shoes/gloves. Some power tools will be in use so please bring eye protection if you are comfortable using a saw, drill, etc.

 

After we are done, we can also take a look at what else Mary and Brock have done in their suburban setting, including sheet mulched gardens, fruit tree guilds, perennial plants, rain barrels, and more!

 

We are charging for this on a sliding scale of $5-20. Please bring an item for the potluck after we are done.

 

RSVP to this Meetup:

http://www.meetup.com/GreaterSeacoastPermaculture/calendar/14523017/